Marije Vogelzang- next week in Tallinn!
5th Tallinn Applied Art Triennial have a pleasure to host Dutch designer Marije Vogelzang next week, on 2nd of November, at 14.00 in the hall of the Estonian Academy of Arts(Tartu Road 1).
Lecture will be in English, you all are welcome!
She is a designer who after graduating the Eindhoven Design Academy in 2000 has been since working on and designing eating concepts. Her interest is mainly in the verb „eat” not in food and designing it thus she develops her vision to design out of the verb of eating. It has been emphasized that she is not giving for to food or things neither decorating it. What is important for her is how we experience food. What is important, is what constitutes eating – the atmosphere, people involved, stories related to the ingredients, taste, texture, sound, scent, colour of the food, how it has been prepared and served.
She is exploring the intimacy of the design that really goes inside people and uses food as means to rely her ideas. Thinking of it, working and experimenting in her studio and restaurant, creating eating experiences for her clients, she has created also her unique way of treating the subject from the point of psychology, culture and design. In 2009 a book by her was published on the same subject. Studio Marije Vogelzang, founded 2004 in Rotterdam and expanded in 2006 to Amsterdam, is a small enterprise with big ideas working with restaurant conceptions, long term medical projects for hospitals, social events with an objective to educate and inspire. Working also with the food industry installations and new food rituals are created.
www.proefamsterdam.nl
It seems that Eindhoven Design Academy has influenced other designers to deal with food as well.
Find out more how to save food from the fridge.